Food supply for the first hiking days – Atlanta, Georgia

We arrived at Jackson Hartfield, airport, Atlanta after an almost 24 hours trip from North Sweden, staying for 2 nights at a hotel nearby the airport before taking MARTA to North Springs and Survivor Dave’s trail shuttle to Amicalola SP on Friday. Thursday is dedicated to some hours of rest, a good dinner and food supply for the first 4 hiking days. What you can see on the picture is – for the 2 of us – 7,6 kg of food which should offer approx. 28 000 kcal.

 

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